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Terroirs

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Region : Sambirano Valley

Exclusiv sourcing from the Ambihimena South farm  - obtained a Cocoa Award 2019

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Region : Barlovonto

Terroir of and exceptional cocoa bean, 

category "Carenero"

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Region : Paroisse Saint Mary

A little producer with a large palette of aromas 

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Region : Cotopaxi and Los Rios region

Direct sourcing the the Limon et Guantupi farms. Improving the productivity and preserving old cocoa varieties. Rehabilitation of award-winning aromatic cocoa. 

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Region: San Francisco de Macoris

In the heart of the famous cocoa beans category “Hispañola Superior”. 

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Assemblage

 Assemblage

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Region : Alta Verapaz

Direct sourcing to the XOCO plantation, rewarded by several Cocoa Awards

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Region : Mékong

Partner of Vietcacao, producer of a fine cocoa exclusively from Ben Tre region. A social project. 

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Region : Madang

The incredible taste of a cocoa coming from the volcanic lands. 

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Region : Bocas del Toro

Direct sourcing to the Quebrada Limon farm, rewarded with a Cocoa Awards 2021.

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